eggplant is a kind of vegetables are very delicious in my opinion, we can cook eggplant in various ways, with in stir-fry, in coconut milk. and the most i like is made balado eggplant, very delicious in enjoy with warm white rice makes want to add more servings, hehehehhe.
to make the eggplant balado must also be notice the type of eggplant, because the eggplant also have a variety of colors, the most delicious to make balado is purple, because other types i have tried and it feels less steady on the tongue. how to cook it quite easily and the material is very easy too we can, do not look at the eggplant one eye, because the efficacy of the eggplant very much, you can find articles about the benefits of eggplant for healt on google, you will be curious and want to try to cook it immediately. but just calm down under will i share recipes and how to cook eggplant balado delicious and easy. for more details we see directly.
ingredients
- 5 pieces of purple eggplant (choose a long and skinny)
- 5 piece of garlic
- 6 pieces of red onion
- 8 pieces of dried red pepper
- salt to taste
- flavoring to taste
- 1 red sugar
- 1 tablespoons soy sauce
- 100 ml of water
step
- cut the eggplant into three parts then for two more
- fried eggplant to brown (must be brown
- blender garlic ,onions and dried red pepper
- stir -fry the blender until fragrant
- put brown sugar
- put water and give salt and flavor
- once the water begins to shrink the input of eggplant that has been fried . do not be stirred too much, then input sweet soy sauce, the taste test.
- serve with hot white rice
so recipe how to make a delicious and easy eggplant balado. with the material and easy way to make it hoppefully the readers of this article can try it at home as a replacement menu that you usually cook for this, and hopefully the family be at home to eat at home, hehehhee.
thank you for visiting this website and see you again with my other recipe again and of course with a more tempting recipe to immediately try to cook it.
No comments:
Post a Comment