PROCEDUR TEXT HOW TO MAKE NASI UDUK

HOW TO MAKE NASI UDUK

nasi uduk of course you already know it, namely rice that has a savory taste, which is generally eaten together complement such as fried chicken, cakes, omelette , and sambal. nasi uduk widwly served in certain occasions, also many rice sellers who offer this food. in order to taste savory and delicious, rice uduk use spices, especially coconut milk, pepper, lemongrass, and salt.
rice uduk many we meet in the morning at the brekfast time, in a big city like jakarta seller of rice uduk very much, there are sold around there is also sold in home, the price is very affordable, just with the money 5000 rupiah we can enjoy delicious rice uduk. if we have a lot of time we can also make your own uduk rice at home, of course with a very easy material we can around us. ingredients to make uduk rice are as follows.

recipe how to make nasi uduk
ingredients  :

• 1/2 kilogram of rice
• washed 700 ml of coconut milk from 1/2 coconut
• 3 stalks of lemongrass
• 2 bay leaves salam
• 10 whole peppercorns
• 2/4 of teaspoon

complementary  :

• fried chicken
• thinomelet, finely shredded
• fried onions
• crackers
• peanut sauce
• potato cakes (perkedel)

how to make   :

• boil the coconut milk, with lemongrass, bay leaves, and whole pepper, until boiling
• enter the rice, then cook until it sinks
• add salt, mix well
• steamed rice until cooked
• serve with complementary

so the article about uduk recipe of rice is very short and hopefully how to make this delicious nasi uduk can be useful and you can practice yourself at home as breakfast with family,
that is all and tank you.

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